CO2 Suffocating Ocean Life
Depletion of dissolved oxygen in our oceans, which can cause dead zones, is occurring much faster than expected, a new study finds.
And by combining oxygen loss with ever-worsening ocean warming and acidification, humans are re-creating the conditions that led to the worst-ever extinction, which killed over 90 percent of marine life 252 million years ago.
A 2011 study, “Rapid expansion of oceanic anoxia immediately before the end-Permian mass extinction,” found that rapid and widespread anoxia (absence of oxygen) preceded “the largest mass extinction in Earth history, with the demise of an estimated 90 percent of all marine species.”
As National Geographic reported in 2015, we’re already starting to see the impacts of anoxia. “The waters of the Pacific Northwest, starting in 2002, intermittently have gotten so low in oxygen that at times they’ve smothered sea cucumbers, sea stars, anemones, and Dungeness crabs,” the magazine reported.
Finally, a 2015 study found there is no techno-fix to prevent a catastrophic collapse of ocean life for centuries if not millennia if we continue current CO2 emissions trends through 2050.
If we don’t start slashing carbon pollution, then, as co-author John Schellnhuber put it, “we will not be able to preserve ocean life as we know it.”